Canned pie filling takes some of the work out of making pies, but you don't have to leave it as-is. These ingredients make ...

The temperature of your butter is the secret to perfect flaky pie crust. Here's why—and how—to make sure your pie pastry ...

Par-baking a pie crust is a fairly simple task, but you'll want to know how to reach the perfect level of doneness so it ...

To whip one up, you need sugar, butter and flour to make the pie dough (or none of that if you go the store-bought route).

Easy No-bake Eggnog Pie recipe is the perfect make-ahead holiday dessert. You can whip this creamy, no-bake, Cool Whip-b ...

Drummond uses chicken, puff pastries, and vegetables to make her Cheesy Freezer Chicken Pot Pie recipe, which she shared on ...

What makes the best apple pie even better? A sweet, crunchy streusel topping. Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote several successful monthly columns ...

tender and flaky — all possible by learning just a few simple tricks. The best flaky pastry is made with a vodka pie crust recipe. But why put vodka in pie crust? Learn the secret to perfect pie ...

These tender and delicious pecan pie bars, from pastry chef Sarah Jordan, have an effortless press-in shortbread crust and a simple, custard-like filling packed with pecans. Unlike their pie ...