Toss to coat the baby corn lightly with the seasonings and cornstarch coating. Heat vegetable oil in a large skillet or wok ...

4. When the oil is hot (a drop of batter dropped in should come up at once), dip corn, one at a time into the batter and drop into the hot oil. 5. Turn over and lower heat and let fry to a golden ...

About Baby Corn Pakodas Recipe: Baby corns coated in a masala paste then dipped in a gram flour batter and deep fried till golden. A perfect snack to tuck in on a rainy day. In a bowl, put ...